Hot Dog Chili

Name: Hot Dog Chili
Prep time: 5 min
Cook time: 2 h
Total time: 2 h
Yield: about 6 cups (enough for 20+ hot dogs)
Cuisine: American
Ingredients: ~5 cups (1135 g) Hamburger; 1½ heaping Tbsp. (13 g) Chili powder; 1 heaping Tbsp. (16 g) Sugar; 1 heaping Tbsp. (23 g) Salt; 1 heaping Tbsp. (8.6 g) Pepper; ~¾ cup (225 g) Ketchup; ~1 cup (225 g) Tomato sauce

Boiled ground beef chili sauce for hot dogs, built on ketchup and tomato sauce.

[[Recipes]] [[Sauces & Condiments]]

Sauces & Condiments

Ingredients

Ingredients for this recipe, with a checkbox to mark each as gathered
Gathered	Amount	Ingredient
	~5 cups (1135 g)	Hamburger
	1½ heaping Tbsp. (13 g)	Chili powder
	1 heaping Tbsp. (16 g)	Sugar
	1 heaping Tbsp. (23 g)	Salt
	1 heaping Tbsp. (8.6 g)	Pepper
	~¾ cup (225 g)	Ketchup
	~1 cup (225 g)	Tomato sauce

Instructions

Place hamburger in a Dutch oven and cover with 2 inches of water.
Boil 1 hour.
Add chili powder, sugar, salt, pepper, ketchup, and tomato sauce.
Boil another hour.

Notes

- prepTime, totalTime, and yield estimated; source specified only the two 1-hour boil stages. Source: T & L Equipment — Required: Dutch oven; Special tools: None

Related Recipes

Hot Dog Chili (Steph's)

Ground beef chili sauce for hot dogs with Worcestershire, dry mustard, ketchup, and tomato sauce.

2 hours 10 minutesAmerican

Sauces & Condiments

Blackstone Tortellini

Griddle-cooked cheese tortellini with kielbasa, cherry tomatoes, spinach, and roasted red peppers, tossed in Italian dressing. One-pan main cooked entirely on a flat-top griddle.

25 minutesAmerican

Beef & Pork

Blueberry Muffin Tops

Drop-baked muffin tops built from refrigerated sugar cookie dough and a lemon-blueberry cream cheese batter, finished with a buttery crumb topping added partway through baking.

40 minutesAmerican

Cakes & Cookies

Buffalo Chicken Crescent Puffs

Bite-sized balls of buffalo chicken, cream cheese, and blue cheese wrapped in crescent dough, rolled in butter and panko, and baked until golden.

1 hourAmerican

Snacks