Hot Dog Chili (Steph's)

Name: Hot Dog Chili (Steph's)
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Yield: about 10 cups (enough for 30+ hot dogs)
Cuisine: American
Ingredients: 5 LBS (2270 g) Hamburger, cooked in 9 cups water; 1 (110 g) Onion, chopped; 3 Tbsp. (21 g) Chili powder; 2 Tbsp. (25 g) Sugar; 2 Tbsp. (36.0 g) Salt; 1 Tbsp. (6.9 g) Pepper; ½ tsp. (1.4 g) Garlic powder; ½ tsp. (1.0 g) Paprika; 2 Tbsp. (34 g) Worcestershire sauce; ~1 tsp. (amount not specified in source) (~2 g) Dry mustard; ~1⅔ cups (395 g) Tomato sauce; ~1½ cups (395 g) Ketchup; Optional, to taste Cayenne pepper (optional)

Ground beef chili sauce for hot dogs with Worcestershire, dry mustard, ketchup, and tomato sauce.

[[Recipes]] [[Sauces & Condiments]]

Sauces & Condiments

Ingredients

Ingredients for this recipe, with a checkbox to mark each as gathered
Gathered	Amount	Ingredient
	5 LBS (2270 g)	Hamburger, cooked in 9 cups water
	1 (110 g)	Onion, chopped
	3 Tbsp. (21 g)	Chili powder
	2 Tbsp. (25 g)	Sugar
	2 Tbsp. (36.0 g)	Salt
	1 Tbsp. (6.9 g)	Pepper
	½ tsp. (1.4 g)	Garlic powder
	½ tsp. (1.0 g)	Paprika
	2 Tbsp. (34 g)	Worcestershire sauce
	~1 tsp. (amount not specified in source) (~2 g)	Dry mustard
	~1⅔ cups (395 g)	Tomato sauce
	~1½ cups (395 g)	Ketchup
	Optional, to taste	Cayenne pepper (optional)

Instructions

Cook the hamburger in 9 cups water in a large pot until no longer pink; drain most of the liquid, leaving enough to keep the chili loose.
Add the onion, chili powder, sugar, salt, pepper, garlic powder, paprika, Worcestershire sauce, dry mustard, tomato sauce, ketchup, and cayenne (if using). Stir to combine and simmer, uncovered, until thickened, about 1 hour 45 minutes.

Notes

Source gives no directions beyond "hamburger, cooked in 9 c. water" embedded in the ingredient list, and no order/timing for the remaining ingredients. The second step and all times/yield above are estimated, following the same large-batch boil-then-season pattern as the other Hot Dog Chili recipe in this vault. Source: Steph Equipment — Required: Large pot; Special tools: None

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