Snacks
7 recipes.
Buffalo Chicken Crescent Puffs
Bite-sized balls of buffalo chicken, cream cheese, and blue cheese wrapped in crescent dough, rolled in butter and panko, and baked until golden.
Game-Day Spinach Pull-Apart
Bite-sized crescent dough balls stuffed with a spinach-cheese filling, baked in a fluted tube pan, and served warm with marinara.
Herbed Cheese & Cracker Bits
No-bake Ritz Cheese Bits marinated in ranch seasoning, oil, dill, and celery salt.
Hidden Valley Oyster Crackers
No-bake oyster crackers marinated in ranch seasoning, oil, and dill, refrigerated to coat.
Pizza Pretzels
Refrigerated pizza dough strips wrapped around pepperoni and mozzarella string cheese, shaped into pretzels, and baked. Served warm with pasta sauce for dipping.
Sausage Balls
Baked bites of sausage, Bisquick, and cheddar with parmesan and rosemary.
Seasoned Fish Crackers
Baked fish-shaped crackers tossed in ranch seasoning, oil, dill, and cayenne.